Top Hotels

Kimpton Hotel District Bar and Lounge

Attention all foodies out there! District – A Manhattan inspired modern brasserie at Kimpton Shinjuku Tokyo, is now available to enjoy at your home or office! We’ve got an array of selections from fresh salad with locally produced seasonal vegetables, steak sandwich with a kimchi accent, gorgeous NY-style cakes, and so much more! Enjoy the gourmet experience that Chef Thomas pours his culinary passion into in the comfort of your own home or office.

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TRUNK HOTEL

You can now enjoy popular items off of the TRUNK(KITCHEN) and TRUNK(KUSHI) menus, located in the Shibuya, Jingumae Boutique Hotel TRUNK (HOTEL) from home or at work. From TRUNK(KITCHEN), we have prepared a popular menu that makes use of the natural flavors and nutrients of the original ingredients. Choose from grilled fish dishes, dynamically grilled meat dishes, fresh salads and vegan items. From TRUNK(KUSHI), where you can enjoy Shibuya's soul food, you can try our hearty lunch and dinner sets, like the charcoal-grilled chicken soboro bowl, which is made by freshly grilling chicken in the morning, and the exquisite beef-bento.

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Conrad Tokyo

Enjoy the taste of Conrad Tokyo including casual dishes from All-day Dining Cerise, modern Chinese delights created by our award-winning chef Albert Tse from China Blue and authentic Japanese dishes from Kazahana.

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China Room - Grand Hyatt Tokyo

Chinaroom at the storied Grand Hyatt in Roppongi serves elegant and authentic Chinese fare from Guangdong, Beijing, Shanghai, and Sichuan, known in Japan as China's four great cuisines. Enjoy a variety of traditional yet elevated dishes, as well as dim sum.

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The Tavern - Andaz Tokyo

Specializing in grilled dishes, ‘The Tavern - Grill & Lounge’ offers an exciting lineup of modern inspired dishes including quality aged meats seared to perfection in our new lava stone broiler grill. Focusing on local ingredients and domestic meats, The Tavern - Grill & Lounge brings new dimensions in flavor and presentation to our signature restaurant.

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Shunbou - Grand Hyatt Tokyo

Authentic Japanese cuisine highlighting local seasonal ingredients.

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The Oak Door - Grand Hyatt Tokyo

An iconic steakhouse featuring the finest ingredients and top-quality meats that are dynamically presented

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The Terrace

Our all-day hotel dining restaurant, The Terrace, is The Westin Tokyo’s casual open-kitchen restaurant offering a premium buffet selection of international dishes for every meal. Beloved for its breakfast, lunch, and dinner buffet, and dessert spread, The Terrace is enjoyed by locals as well as visiting guests.

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Ryutenmon

"Elevate your senses at our Cantonese-style Chinese restaurant in Central Tokyo, famous for its fresh seafood and vegetable dishes that highlight seasonal delicacies. “Ryutenmon” means “Heaven’s Dragon Gate” in Cantonese, an auspicious name befitting a regal Chinese restaurant which has been celebrated for its Cantonese cuisine and the many great moments it has shared with guests."

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The Steakhouse - ANA InterContinental Tokyo

Home to our signature char-grilled steaks and seafood and secret house marinade, The Steakhouse offers superb dining in relaxed surrounds. Our extensive daily specials highlight local seasonal produce and offer a wide range of choice to suit all tastes.

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Karin ANA Intercontinental

KARIN Restaurant highlights the very best of Chinese cuisine featuring diverse specialties from Shanghai, Beijing, Hong Kong, and the Sichuan and Guangdong provinces.

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Atrium Lounge-ANA InterContinental Tokyo

We offer afternoon tea sweets, a signature item at the Atrium Lounge. Please enjoy the sweets that will change the theme for each season.

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Pierre Gagnaire Pains et Gateaux - ANA InterContinental Tokyo

A sumptuous array of authentic Parisian breads, cakes and pastries prepared using the finest ingredients. This elegantly designed deli boutique showcases Pierre Gagnaire’s signature patisserie creations as well as a selection of inspired salads, baguettes and beautifully presented exclusive gift boxes. Take-away items and light snacks are available.

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Melodia

Our expert culinary team in Melodia (“melody” in Italian) artfully showcase grilled Italian specialties, crafting exquisite dishes in front of your eyes in our dynamic open kitchen. The menu is composed around themes of seasonality and time, and the dishes themselves are characterized by moving presentations and textures that flow like music.

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Star Hill at The Capitol Hotel Tokyu

"Star Hill" serves a delicate yet dynamic menu, while maintaining its basic style of classic Chinese cuisine. You can enjoy a new era of original Chinese cuisine prepared with luxury ingredients such as sharks' fin.

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Hilton Odaiba Sakura

Enjoy seasonal kaiseki and famous sake while looking at the Japanese garden and the spectacular scenery. You can enjoy Kaiseki dishes and famous sake from all over Japan that incorporate seasonal ingredients from all over the world in Sukiyoya style with a view to a lush Japanese garden. While adhering to the basics and traditions of Japanese cuisine, we have prepared a variety of dishes that incorporate modern elements into Edo cuisine. Enjoy sensual dishes that incorporate new ingredients and modern techniques in a well-balanced manner.

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Shangri-La Tokyo

Shangri-La Hotels are five-star luxury hotels located in premier city addresses across Asia Pacific, North America, the Middle East, and Europe. "To treat a stranger as one of our own" characterizes the hospitality one can expect from Shangri-La.

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Hilton Odaiba Seascape

An all-day dining room in the sea and sunshine. At the Seascape on the lobby floor, where you can see the bright night view of Tokyo after sunset, you can enjoy a variety of dishes in buffet style at each time of day. There, along with the panoramic view of Tokyo Bay, you will surely be able to get valuable relaxation and healing in the city by feeling the keywords of our dining room, "fresh, beautiful, healthy, and power".It also offers a variety of take-out items, including bakery, snacks, sweets and coffee.

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